Beef Steak Stewed with flavorful creamy Mushroom Steak Sauce, accompanied by creamy mashed potatoes and green peas. It's a balanced meal, super easy and ready-to eat in minutes.
Ingredients
Beef Steak, Potatoes, Mushroom Steak Sauce, Water, Vegetable, (Shallot, Mushroom 19%), Starch (Potato, Corn, Tapioca), modified Corn Starch, Yeast extract, Vegetable stock, Milk powder, Malt extract, Vegetable oil (Sunflower), Spices extract, Herbs (Celery), Dextrose, Burnt sugar syrup, Glucose syrup, Maltodextrin, Salt, Ferments, Soy protein, Emulsifier (E471 Palm oil), Flavor enhancer (E150c, E621, E627, E635), Stabilator (E331), thickener (E414, E407, E466, E415)), Green peas, Cooking cream, Butter, Water, Olive oil, Salt, Black pepper powder, Baking soda.
Cooking Instructions:
Microwave Frozen
Cat E Cook time: -9 min. 800w (medium) Remove outer packaging and place lid on loosely.
Place on a microwaveable plate.
Cook for 6 minutes.
Stir, cook for a further 3 minutes.
Pan Frozen
Heat in the pan for 10 – 15 minutes
Storage
Keep Frozen at -18°C or Colder
Product Origin: Kuwait
Lifestyle
Halal
ALLERGY INFORMATION CONTAINS: CREAM, MILK, MALT, CELERY, SOY, MUSTARD, PEAS.
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