Wrap tortillas filled with crispy panko-breaded chicken cutlets, drizzled with rich creamy flavorful MF Katsu Curry Sauce, and served with a portion of unique fragrant Jasmine rice. A must-try savory meal that is just as easy and ready in minutes!
Chicken breast, MF Wrap Tortilla (wheat flour, water, palm fat, stabilizer (E422), raising agents (E500, E450), salt, sugar, acidity regulator (E330), preservatives (E282, E202), emulsifier (E471 rapeseed oil) (MF Katsu Curry Sauce (water, coconut milk, sugar, soy bean oil, lemongrass, shallot, onion, modified corn starch (E1422), fish sauce, salt, garlic, curry powder (mustard seeds, turmeric, coriander seeds, fenugreek seeds, wheat flour, salt, chili, fennel seeds, cumin seeds, black pepper), spices (black pepper, cumin, coriander seeds, turmeric, chili powder), lactic acid (E270), yeast extract, paprika extract (E160c)) MF Jasmine rice, Panko bread crumbs, Water, Mozzarella cheese, Whipping cream, Milk, Wheat flour, Corn oil. MF Japanese Teriyaki Sauce (Soy sauce (soy bean meal, wheat, salt, water), water, glucose syrup, sugar, fructose syrup, Jasmine rice vinegar, dextrose, garlic, tapioca modified starch (INS1414), ginger, xanthan gum (INS415), sodium benzoate (INS211)) MF Light Soy Sauce, MF Garlic paste.
Cooking time: 3 minutes - Cat E - 1200w
(The time may vary depending on microwave brand)
Remove the outer packaging and tray, then transfer the wraps to a microwaveable plate.
Cook for 1½ minutes.
Flip the wraps and cook for another 1½ minutes.
Stand for 1 minute and serve.
Heat in the pan covered for 8 – 12 minutes, making sure to flip the wraps occasionally.
Keep Frozen at -18°C or Colder
Product Origin: Kuwait
ALLERGY INFORMATION CONTAINS: GLUTEN, MILK, SOY, FISH, MUSTARD AND WHEAT.
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