A renowned classic dish consists of tender beef strips stir-fried, then simmered in a sticky flavorful brown sauce and garnished with fresh spring onions and sesame. The use of MF distinctive sauces lends the delicious Asian taste to this meal, accompanied by delectable Jasmine rice. It’s light, super easy and ready-to eat in minutes.
Ingredients
Jasmine Rice, Beef steak, MF Mongolian Stir Fry Sauce (water, sugar, modified cornstarch (E1422), salt, soy sauce (water, soybeans, salt, wheat, sugar), onion, tomato paste, soybean oil, caramel color (E150c), garlic powder, mixed spices (star anise, cinnamon, cumin, coriander seed, Szechuan pepper, cardamom), citric acid (E330), oyster powder (oyster, maltodextrin), xanthan gum (E415), smoke flavor, chili powder, black pepper), Vegetable oil, Green onion, Water, Less Salt Soy Sauce (Water, soy sauce (soy bean meal, wheat, salt, water), sugar, salt, dextrose, sodium benzoate (INS211)), Cornstarch, Rice Vinegar (rice, water)Sesame seeds, Salt, Baking soda.
Cooking Instructions:
Microwave Frozen
CAT E – 800W
Cooking time: 6 minutes
(Cooking time may vary depending on your microwave brand/ power)
Remove outer packaging and place lid on loosely.
Place on a microwaveable plate.
Cook for 6 minutes.
Stir gently and cook for an additional 2 minutes.
Pan Frozen
Heat in the pan for 10 – 15 minutes
Storage
Keep Frozen at -18°C or Colder
Product Origin: Kuwait
Lifestyle
Halal
ALLERGY INFORMATION CONTAINS: WHEAT, SOYBEANS, SESAME, OYSTER.
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