Cream; water; vegetable (shallot, mushroom 19%); starch (potato, corn, tapioca); modified corn starch; yeast extract; vegetable stock; milk powder; malt extract; vegetable oil (sunflower); spices (mustard); spice extract; herbs (celery); dextrose; burnt sugar syrup; glucose syrup; maltodextrin; salt; ferments; soy protein; emulsifier (E471 palm oil); flavour enhancer (E150c, E621, E627, E635); stabilisator (E331); thickener (E414, E407, E466, E415)
Preparation method:
SAUCE PAN: Heat the contents of the glass jar over a gentle heat for 3 to 5 minutes.
MICROWAVE: Heat the contents of the glass jar for 3 to 3½ min (450w) in a microwave resistant dish. Stir regularly.
Storage
Store in a cool, dry place. Once opened, keep refrigerated.
Product Origin: Belgium
Lifestyle
Halal & suitable for vegetarians.
No artificial colors, artificial flavorings or preservatives.
