Pan-fried chicken breasts simmered in mustard steak gravy packed with flavors from MF, served with creamy mashed potatoes and sauteed green peas. It’s a balanced meal, so delicious and ready-to eat in minutes.
Ingredients
Chicken breast, potatoes, Mustard Steak Sauce (cream, water, spices (mustard seed 3%), starch (corn, tapioca), modified corn starch, spice extract, herbs (celery), soy protein, vinegar, natural lemon flavor, concentrated lemon juice (sulfate), whole egg powder, ferments, yeast extract, vegetable stock, milk powder, maltodextrin, salt, preservative (E224), emulsifier (E471 palm oil), thickener (E407, E466, E412, E415), acidity regulator (E331)), green peas, cooking cream, Caribbean Grill Marinade (water, sugar, distilled vinegar, salt, contains 2% or less of papaya puree, modified food starch, dehydrated onion, dehydrated garlic, molasses, spices, dehydrated red pepper, xanthan gum, lime juice concentrate, caramel color (color), extractives of paprika (color), lemon juice concentrate, chili pepper, potassium sorbate and sodium benzoate (preservatives), water, unsalted butter, olive oil, salt, black pepper powder.
Cooking Instructions:
Microwave Frozen
Cooking time: - 9 minutes - Cat E - 800w
(The time may vary depending on microwave brand)
Remove outer packaging and place lid on loosely.
Place on a microwaveable plate.
Cook for 6 minutes.
Stir gently, then cook for a further 3 minutes.
Remove from the microwave and serve at once.
Pan Frozen
Heat in the pan for 10 – 15 minutes
Storage
Keep Frozen at -18°C or Colder
Product Origin: Kuwait
Lifestyle
Halal
ALLERGY INFORMATION CONTAINS: CREAM, MILK, MALT, CELERY, SOY, MUSTARD, PEAS.
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