Ingredients
How to Cook
Nutrition Facts

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Pastry dough (all-purpose flour, water, vegetable oil, sugar, dry yeast, salt), spinach filling (Spinach, onion, olive oil, lemon juice, pomegranate molasses, sumac powder, sugar, salt, pine nuts, cumin powder, coriander powder).
Storage information
Keep Frozen at (-18°C) or Colder
Product of Kuwait
ALLERGY INFORMATION: CONTAINS WHEAT.
Cooking Instructions
Frozen to oven: Preheat the oven to 180°C. Bake the pastries for 20-25 minutes, until the top is golden brown and crisp.
Tip: For extra crispiness, lightly brush the top with Olive Oil.